
i LOVE everything about our CSA but sometimes it can be hard to go through the bounty before the next weeks share is ready (or the food goes bad) - so we have to be active food planners and get really creative with our fruit + veggies. this week I want to make a fresh fruit tart like this one from
hungry ghost {
via}- it's exactly the thing i've been looking for to use all the champagne grapes we've been receiving!
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